Do you see winter beans becoming more popular Cork? They are starting from a low base in terms of acreage.
How do they typically react if close to the surface / over the surface and you get a hard frosty week in February ?
They’ve been tried on and off over the years Nash with nobody generally raving about them.
I’ve tried plots in the past but were always sown in November with regular Suffolk coulters - the result was lots of crow damage and big disease pressure - so you can see the reason for my efforts above with a different approach.
Frost shouldn’t bother them whatsoever, they’re very winter hardy.
The reason I’m experimenting is a selfish one in ways - I want to see if they can fit into the rotation on our home farm.
We have been growing WOSR happily over the past couple of years but after 2021 harvest, we will have been around all the land with WOSR within 4 years. Beans will be the next break crop and when we’ve grown them around the place we’ll go back to WOSR - therefore keeping a long break between successive WOSR crops & successive bean crops.
My current rough aim is WOSR/WW/WW/Beans/WW/WW/WOSR with some malting barley slotted in here and there. Wheat will be seed. So beans or WOSR 1 year in 6.
We have a 50ac block of WOSR in the above rotation and I looked at it yesterday. The last break crop there was beans. Without wanting to put the kiss of death on it, I think it might be the best crop of WOSR we’ve ever grown. It’s chalk and cheese in terms of disease levels compared to the trial plots (which are being grown in a close rotation).
Of course, weather can upset the rotation but this is the plan anyway.