Winter Barley 2020

Probably a stupid question, but what is the easiest way to adjust your weights for 20% moisture for comparison purposes? The majority of mine was cut at 16 to 17% so would like to be able to see what weight is that at 20%.
e.g. 1,000Kg at 16% = ???? Kg at 20%

I downloaded a grain moisture calculator from AHDB.
ahdb.org.uk
 
What I cut today yielded around about 3.5 ton an acre. Just a guess as none is weighed in yet, just going on what the trailers generally hold. Moisture I would put at 20 to 21.
 
Back
Top